Today I would like to recommend a drama to you - go to “湘”, a fun place -. At first glance, it is quite entertaining. The actors are also good-looking. Although the acting is a bit exaggerated, the plot is light-hearted and suitable for everyone to pass the time.time.Everyone also expressed some doubts about the premiere of the plot - going to “Xiang” for interesting places. Today, the editor will take you to take a look.
The food, culture and tourism visit program - Go to “Hunan” for delicious places - will be broadcast simultaneously on Hunan Satellite TV and Mango TV from September 4th every Monday to Thursday at 19:30.In the program, Wang Han took Shen Mengchen and Wu Zelin through Yuanli, Hunan Province, and walked through the streets and alleys of Hunan to personally explore the urban food routes and provide diners with unique delicacies from 14 cities and states in Hunan Province.
At the first stop, the trio of Wang Han, Shen Mengchen, and Wu Zelin led the audience to Hengyang, a city famous for its five elements and its popularity.Hengyang is located in the middle reaches of the Xiang River, where the products are abundant. Hengyang chefs use their innovative spirit and tolerant attitude to capture the taste buds of every diner.Hengyang, famous for its stir-fried cuisine, keeps diners lingering with its spicy delicacies. Fish head noodles, Shiwan crispy tripe, and bran meat all demonstrate Hengyang’s spicy characteristics.
In the first week of broadcast, the program also expanded its food territory to Xiangtan, Loudi and Yiyang.When it comes to Xiangtan, as the hometown of great men, Xiangtan people are brave enough to be the first in the world.The audience will be shown the intangible cultural heritage delicacies boiled live fish, local chicken in the lotus pond...the word "fresh" is everywhere!
“Domineering and eating salty” reveal Loudi people’s attitude towards life and the characteristics of their food.Loudi's food philosophy of wild, spicy and spicy food is also reflected in every dish with strange recipes, legends and ingredients.The trio went to Loudi Xinhua and tasted Sanhe soup, Lei Da duck, Lianyuan local chicken, and Ziquejie waterwheel fish jelly... These“ strange and delicious food also made us truly feel about Loudi people.The ” strange % interesting, these all constitute a unique color on the land of Huxiang.
Boiling can be fiery or elegant.The fiery hospitality of Yiyang people is reflected in the five-course tea, which is quiet and elegant.And the most impressive one is Yiyang Malatang. The delicacies are pierced on bamboo sticks and waiting to be turned over as the diners sit around. The temperature gradually rises and the soup pot slowly ripples. This is unique.Life in Yiyang.
The above is all about the first broadcast of Go to “Xiang” interesting places.If you want to know more, we sincerely invite you to continue paying attention to the line class.We will provide more detailed and rich plot analysis, character introductions, filming locations, etc. in the future.
Website Disclaimer: The content of “《Go to “Xiang” as an interesting place》First broadcast” on this site is provided by user "IrisInvoker" and is for display purposes only. Copyright belongs to the original author. If your rights have been infringed, please contact us, and we will remove it as soon as possible.