This drama is adapted from the comic book of the same name. It tells the story of a company employee who hates being exposed. He doesn’t want to spend time cooking when he gets home, but he wants to eat delicious food!Then the magic all-purpose seasoning appears!The lazy OL Mian Tanglu, in order to eat delicious food without any trouble, uses all-purpose seasoning “ noodle sauce ” to make creative dishes, and the ultimate story of simple noodle sauce cuisine begins!

In the company's lounge, the lazy office worker Mendoro (Sashimi Riho) is pointed out by the president's secretary Togokoshi Iriko (Yamaguchi Mayu) who joined the company at the same time and is good at cooking.There's something wrong with the bento.

That night, when Mendoro wanted to make “mendourou” dishes, she felt that it was a bit embarrassing to cut corners. At this time, “Miss Tokoshi” in her heart appeared and started to point out the problem.The next day, when Lu talked about her inner Miss Tokoshi to her junior OL Shirada Mai (Mihara Hagoromo), Mai saw Lu's boss Tsutomu Hobe (Masaki Kaji) and the female president Yarauchi Nanamo (Episode Busch).ri) looked intimate, so he added points to the president's list of women who were close to Baobian.

One day, Mendolu (Sheath Master Ribo) was suddenly recommended vinegar pickled pickles by Motosu Yuzu (Momotsuki Riko), the company's publicity office OL who is good at making vinegar pickled pickles, which confused her.Yuzu and Mai (Mihara Hagoromo) are the same generation. When they entered the company, because Yuzu comforted the lovelorn Mai, the relationship between the two became very good, but later they had a dispute over some trivial things and became estranged.

With Lu's persuasion, Mai apologizes to Yuzu and the two reconcile.That night, Lu cooked some vinegar-pickled vegetables that Yuzu gave her, but when she saw the lonely seasoning soup in the refrigerator, she felt guilty again, similar to cheating.The delicacies made with noodle soup this time are “ refreshing Oyakodon rice bowl made with vinegar pickled pickled vegetables ” and “ cuttlefish radish ”.