Yoon Dong-hyun returned to the team after his vacation and found that Kang Sung-jae and Kim Guan-cheol had become good friends. Kang Sung-jae was in a good mood and became more comfortable cooking.It turned out that Jiang Chengzai had been successfully promoted to an intermediate chef after completing a series of tasks one after another, but the system reminded him that he had to find a way to advance to five-star cuisine in order to continue on the road of being a chef smoothly.Jiang Chengzai was very troubled when he saw that everyone only had four-star food evaluation criteria, and he didn't know how to advance smoothly.He asked Yin Dongxian how he could upgrade the food. Yin Dongxian said that he was already the best at Jianglin Post for such ingredients, and if he wanted to improve, he could only go to the cadre restaurant.

Squadron leader Huang Xihao received a call from the captain. Because it was Li Minjiu who was promoted this time instead of Huang Xihao, the captain was worried about Huang Xihao's psychological burden and promised to take him with him when he was promoted.In order to appease his subordinates, the captain said that he wanted Huang Xihao and the director Zhao Yilin to come to dine with the cadres, and also specifically told them to bring Jiang Sungjae, because the captain seemed to like eating the dishes cooked by Jiang Sungjae.Jiang Chengzai came to the cadre restaurant and saw that there were really five stars on the head of the captain's head, and he was very happy.The co-captain didn't know why he kept looking at him, jokingly asking if there was a fly on his head?After Kang Sung-jae left, Yoon Dong-hyun fell into distress. This has always been the chef Kang Sung-jae, who seemed to have forgotten how to cook.

Jin Guanzhe came uninvited. Since the relationship between him and Jiang Sungjae eased, he is no longer the old veteran who always finds fault with others, but has become a cheerful and positive person.He persuaded Yin Dong not to worry, as long as he cooks it carefully like Jiang Chengzai, it won't taste so bad.After Jiang Chengzai arrived at the cadre restaurant, he was told by the head chef Li Hoying that he had already arranged the cuisine and manpower, and he did not need his help.But Jiang Chengzai said that he could make another special dish and serve it.